Thai Dining Menu
Please advise of any dietary requirements you need to be catered for.
If you have a favourite dish that isn't listed, it can be cooked to order.
Soups
21. Tom Yam (Sea Food or Chicken)
An All Time Classic. Spicy Prawn or Chicken Soup with Mushroom, Lemon Grass and Thai Herbs.
22. Tom Kha Gai
Chicken with Coconut Soup, Spiced Galangal and Kaffir Leaves.
Thai Salads
23. Yam Woon Sen
Glass Noodles Salad with Sea Food, Onion, Coriander and Mixed with Chilli Lemon Dressing.
24. Yam Nau
Sirloin of Beef, Thinly Sliced, Then Lightly Cooked. Served on Top of Fresh Salad with Thai Herbs and Spicy Dressing.
25. Laab (Beef, Chicken or Pork)
Minced Beef, Chicken or Pork, Flavoured with Lemon Grass, Lime Leaves and Tossed in a Spicy Lemon Dressing.
26. Yam Pia Meung
Steamed Sliced Squid with Lemon Grass, Onion, Coriander and Celery, in a Spicy Sour Dressing.
27. Thai Green Papaya Salad
Flavoursome traditional Thai salad using crisp vegetables, lime, tomatoes, peanut with fish sauce, garlic and chillies.
Accompaniments and Rice
28. Mixed Vegetables in Oyster Sauce
29. Broccoli with Oyster Sauce
30. Bean Sprout, Spring Onion and Tofu
31. Steamed Rice
32. Egg Fried Rice
33. Mama Jinny Special Fried Rice
34. Chicken Noodles
Mama Jinny Specials
35. Sea Bass Thai Style
A Very Special Sea Bass, Cooked with Onion, Ginger, Coriander and Garlic Style Mama Jinny Sauce.
36. Mama Jinny King Prawns
A Classic of King Prawns, Cooked in a Creamy Sauce with Onion, Ginger, Garlic and Coriander.
37. Mama Jinny Squid
Stir Fried Squid with Onion, Pepper, Coriander and Celery in Soy Sauce.
Starters
1. Satay
Chicken or Pork Marinated, Oven Cooked and Served with Peanut Sauce.
2. Spring Rolls
Stuffed with Pork Glass Noodles, Carrots. Served with Sweet Chilli Sauce.
3. Pork on Toast
Minced Pork with Garlic and Pepper on Top. Served with Cucumber Sauce.
4. Sweet Corn Cake
Minced Sweet Corn with Red Curry and Deep Fried. Served with Sweet Chilli
5. Spare Ribs
Oven Baked and Marinated Spare Ribs with Mama Jinny's Special Sauce.
6. Meat Ball
Thai Style Meat Ball by Mama Jinny. Served with Cucumber and Sweet Chilli Sauce.
7. Prawns in Batter
8. Thai Style Samosa
Main Courses
9. Gang Kiew Wan (Beef, Pork or Chicken)
Thai Green Curry with Fresh Green Chilli in Coconut Milk, Thai Aubergines, Baby Aubergines and Sweet Basil Leaves.
10. Gang Dang (Beef, Pork, Chicken or Prawn)
Red Curry using Dried Long Red Chilli Paste, Cooked in Coconut Milk, Bamboo Shoots and Sweet Basil Leaves.
11. Gang Panang (Beef, Pork or Chicken)
Cooked in Coconut Cream with Special Mama Jinny Panang Curry Paste. Relatively Dry, Mild and has a Rich Taste. Garnished with Shredded Fresh Line Leaves.
12. Gang Massaman (Beef or Chicken)
A Very Mild Curry Dish from the South of Thailand. Cooked in a Rich Coconut Milk, Crushed Peanuts, Potato and Onion.
13. Gang Phet Ped Yang (Duck Red Curry)
Very hot red thai curry with creamy coconut milk with roasted duck and cherry tomatoes.
14. Pad Med Mamuang (Pan Fried Dishes)
Chicken Sautéed with Cashew Nuts and Garnished with Roasted Chilli.
15. Pad Khing (Chicken or Pork)
Stir Fried Pork or Chicken with Shredded Ginger, Dried Mushrooms and Spring Onion.
16. Pad Priew Wan (Chicken or Pork)
Stir Fried with a Mama Jinny Thai Style Sweet and Sour.
17. Pad Num Mun Hoi
Stir Fried Beef with Mushroom, Green Capsicum and Spring Onion. Lightly Cooked in Oyster Sauce.
18. Sea Food Gratiam
Mixed Sea Food Fried with Garlic and Pepper Sauce.
19. Pork Nor Mai Farang
Stir Fried with Fresh Asparagus and Mushrooms.
20. Goong Pad Nam Prik Praw
Stir Fried King Prawn with Thai Sweet Curry Paste, Onion and Red Pepper.